Recipe for Breakfast Casserole: Sausage & Hash Browns Feast!

Recipe For Breakfast Casserole Sausage Hash Browns Feast
Recipe for Breakfast Casserole With Sausage And Hash Browns

Are you looking for a tasty breakfast? Try this breakfast casserole! It is easy to make. You will love the flavors. It has sausage, hash browns, and cheese. This dish is perfect for family breakfasts. It is also great for brunch with friends. Let’s get started with this simple recipe!

Ingredients You Will Need

Gather these ingredients:

  • 1 pound of sausage
  • 1 bag of frozen hash browns (about 30 ounces)
  • 1 cup of shredded cheese (like cheddar)
  • 6 eggs
  • 1 cup of milk
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • Cooking spray or oil for the pan

Kitchen Tools You Will Need

Make sure you have these tools:

  • Large skillet
  • Mixing bowl
  • Baking dish (9×13 inch)
  • Spatula or wooden spoon
  • Whisk

Steps to Make the Breakfast Casserole

Now, let’s make the casserole. Follow these steps:

1. Preheat Your Oven

First, preheat your oven to 350°F (175°C). This helps cook the casserole evenly.

2. Cook The Sausage

Next, heat a large skillet over medium heat. Add the sausage. Cook until it is browned. This takes about 5 to 7 minutes. Use a spatula to break it apart. Make sure it cooks well. Drain any extra fat. Set it aside.

3. Prepare The Hash Browns

Now, take the frozen hash browns. Spread them in the baking dish. Make sure they cover the bottom. This will be the base of your casserole.

4. Add The Sausage

Spread the cooked sausage over the hash browns. Make sure it is even. This gives great flavor to every bite.

5. Mix The Eggs And Milk

In a mixing bowl, crack the eggs. Add the milk, salt, pepper, garlic powder, and onion powder. Whisk everything together. Make sure it is mixed well.

6. Pour The Egg Mixture

Pour the egg mixture over the sausage and hash browns. Make sure it covers everything.

7. Add The Cheese

Sprinkle the shredded cheese on top. This adds a yummy flavor.

8. Bake The Casserole

Place the baking dish in the oven. Bake for 45 to 50 minutes. The casserole should be firm and golden brown.

9. Cool And Serve

After baking, take it out of the oven. Let it cool for a few minutes. Then, cut it into squares. Serve warm. Enjoy with your family and friends!

Recipe For Breakfast Casserole: Sausage & Hash Browns Feast!

Credit: www.plainchicken.com

Tips for the Best Breakfast Casserole

Here are some tips to make it even better:

  • You can use turkey sausage for a healthier option.
  • Add vegetables like bell peppers or spinach for more nutrition.
  • Use different kinds of cheese, like mozzarella or pepper jack.
  • Try adding spices like paprika or cumin for extra flavor.
  • This casserole can be made ahead. Just cover it and refrigerate overnight.
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Why This Casserole Is Great

This breakfast casserole is wonderful for many reasons:

  • It is filling and tasty.
  • It is easy to prepare.
  • You can customize it with your favorite ingredients.
  • Leftovers taste good for lunch or dinner.
  • It is perfect for gatherings and family meals.

How to Store Leftovers

If you have leftovers, store them properly:

  • Let the casserole cool down.
  • Place it in an airtight container.
  • Refrigerate for up to 3 days.
  • You can also freeze it. Just wrap it tightly.
  • To reheat, use the oven or microwave.
Recipe For Breakfast Casserole: Sausage & Hash Browns Feast!

Credit: www.southernliving.com

Final Thoughts

This breakfast casserole with sausage and hash browns is a hit. It is simple and delicious. You can make it your own by adding ingredients you love. Perfect for breakfast or brunch. Follow this recipe and enjoy a warm, hearty meal. Your family and friends will love it!

Now, gather your ingredients and start cooking. Have fun in the kitchen. Share this recipe with others. Enjoy your breakfast casserole!

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