Are you looking for a tasty breakfast? Look no further! This breakfast casserole with hash browns is perfect. It is simple and easy to make. Everyone will enjoy it. Let’s dive into this delicious recipe.
What is a Breakfast Casserole?
A breakfast casserole is a dish baked in one dish. It usually has eggs, meat, and vegetables. It is great for feeding many people. You can make it ahead of time. Then, just bake it in the morning. This makes breakfast easy and fun.
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Why Use Hash Browns?
Hash browns are a great base for casseroles. They add flavor and texture. They are also filling. This means you will feel full for longer. Hash browns are easy to find. You can buy them frozen or fresh. Either way, they work well in this recipe.
Ingredients You Need
Here is a list of ingredients:
- 1 bag (30 oz) frozen hash browns
- 1 cup shredded cheddar cheese
- 6 large eggs
- 1 cup milk
- 1 pound cooked sausage
- 1 small onion, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Optional: green onions for garnish
Preparation Steps
Now let’s prepare the casserole. Follow these steps:
Step 1: Preheat The Oven
First, preheat your oven to 350°F (175°C). This helps cook the casserole evenly.
Step 2: Cook The Sausage
Next, cook the sausage in a pan. Use medium heat. Break it into small pieces. Cook until it is brown. This takes about 5-7 minutes. Then, drain any grease.
Step 3: Prepare The Dish
In a large bowl, mix the eggs and milk. Add salt and pepper. Beat the mixture until it is smooth.
Step 4: Layer The Ingredients
In a large baking dish, layer the ingredients:
- Spread the hash browns evenly on the bottom.
- Add the cooked sausage on top of the hash browns.
- Sprinkle the chopped onion over the sausage.
- Pour the egg mixture over everything.
- Top with shredded cheddar cheese.
Step 5: Bake The Casserole
Now, place the baking dish in the oven. Bake for 45-50 minutes. The casserole should be golden brown. The eggs need to be set. Check it with a knife. If it comes out clean, it’s done.
Step 6: Let It Cool
After baking, let the casserole cool for 10 minutes. This makes it easier to cut. You can serve it warm or at room temperature.
Serving Suggestions
This breakfast casserole is delicious on its own. But you can add some extras:
- Serve with fresh fruit for a sweet touch.
- Add hot sauce for some spice.
- Top with green onions for a fresh flavor.
Storage Tips
If you have leftovers, store them properly:
- Place in an airtight container.
- Keep in the fridge for up to 3 days.
- You can also freeze it for up to 2 months.
Reheating Leftovers
When you want to eat leftovers, reheat them:
- Preheat your oven to 350°F (175°C).
- Cover with foil to keep it moist.
- Bake for 15-20 minutes.
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Why This Recipe is Great
This breakfast casserole is great for many reasons:
- It is easy to make.
- It feeds a crowd.
- You can customize it with your favorite ingredients.
- It is perfect for brunch or family gatherings.
Variations to Try
Want to switch things up? Here are some fun variations:
- Add bell peppers for extra color and taste.
- Use bacon instead of sausage.
- Try different cheeses like mozzarella or pepper jack.
- Mix in spinach or broccoli for added veggies.
Conclusion
This breakfast casserole with hash browns is perfect for any meal. It is easy to prepare and delicious to eat. You can make it for friends or family. Everyone will love it. Try it today and enjoy the tasty goodness!
